|Minimum Order Quantity||500 Kilogram|
|Speciality||No Preservatives, No Genetic Engineering, No Artificial Flavour|
|Country of Origin||Made in India|
|Shelf Life||2 Year|
|Common Name||Asian Rice|
|Scientific Name||Oryza Sativa|
We are one of the prominent companies in this business and are into providing a comprehensive range of Red Rice to our customers. Our customers can get these products at nominal prices.
We are looking for Export Inquiries from All Over the World.
Available in Raw and Boiled , Unpolished & Semi Polished , also flour.
|Minimum Order Quantity||1000 Kg|
|Packaging Size||25 Kg|
|Packaging Type||PP Bag|
|Variety Available||Short-Grain Rice|
|Minimum Order Quantity||5 Kilogram|
|Speciality||Gluten Free, High in Protein, No Genetic Engineering, No Preservatives, Organic, No Artificial Flavour|
|Uses||Rich in Nutrients LIke Carbohydrates, Fiber and Protein|
Bamboo Rice is a type of rice popular in Asia, and it is made by infusing the grains with juice squeezed from bamboo plants. This action gives bamboo rice its distinctive green color and also adds a sticky consistency, so you might find bamboo rice to be a good choice for making sushi. Bamboo rice, as with other types of rice, is rich in carbohydrates and relatively calorie-dense.
Low Caloric Content: A 100 gram serving of bamboo shoots contains only 20 calories. Also, the carbohydrates found in bamboo shoots do not amount to more than 3-4 grams per 100 gram serving.
Low Sugar Content: The amount of sugar found in bamboo shoots is about 2.5 grams per
100 gram serving. This is less than the amount of sugar found in many fruits and vegetable.
Bamboo rice is not a rich source of one vital type of carbohydrate dietary fiber. Each cup of this product contains only 1 g of fiber. You need fiber to maintain the health of your digestive system, aid in providing feelings of fullness and to keep your blood sugar levels stable.
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